Ishwari

HERBS PARTS USED AYURVEDIC PROPERTIES THERAPEUTIC USES DOSAGE
         
Ishwari

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ROOT, LEAF
  • GUNA (Quality) – Laghu, Ruksha
  • RASA (Taste) –Tict, Katu, Kashay,
  • VIPAK (Metabolism) – Katu,
  • VIRYA – (Potency) – Ushan
  • PRABHAV(Impact) – Garbhashya- sankochak
  1. Abdominal disorder
  2. Anti-pyretic
  3. Cough
  4. Respiratory discover
  5. Uninary tract infection
Root Churna 1-3 gm,

Leaf swaras 5-10 ml

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