Kalyana Ksara

INGREDIENT                                 PART                                                INDICATION                                 DOSAGE

shunthi
kalimirch
pippali
saindhava lavana
saurvachala lavana
vida lavana
harad
baheda
amla
danti
bhalatak
chitrak
sneha
mutra

1
1
1
1
1
1
1
1
1
1
1
1
q.s.
q.s.

vibandha (constipation)
adhmana (distension)
gulma
udavarta (regurgitation)
arsa (piles)
pandu (anaemia)
hrdroga (heart diseases)
grahani (sprue)
meha
pliharoga (spleenic disoders)
anaha (distension)
svasa (asthma)
kasa (cough)
agnimandya (dyspepsia)

not available

Method of Preparation

Ingredients 1 to 12 are first powdered and then mixed with ingredients 13 and 14. this is kept in a closed-earthern pot and burnt on a mild fire.

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