Laghu Vishgarbha Taila

INGREDIENT                                 PART                                                INDICATION                                 DOSAGE

taila
dhatur svarasa
kanjika
gada
vacha
hrdamla
kalimirch
visa
svarna
karvellak

3.072 l
960 ml
3.072 l
90 gm
90 gm
27 gm
27 gm
18 gm
81 gm
81 gm

vata roga (pain disoders)
pakshaghata (paralysis)
hanustambhak
manya stambhak
kati graha (lumbar stiffness)
sarvanga graha
sirahkampa (palpitation)

not available

Method of Preparation

There are generally thrre essential components for the preparation of ghrta.

1) Drava (a liquid which may be one or more as ksaya,svarasa,dugdha,mastu etc.)
2) Kalka (a fine paste of drug)
3) Sneha dravya

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