Vata balance tablet is a rejuvenating blend of herbs is specially formulated to balance Vata doshas without aggravating Pitta or Kapha doshas. It may be used to support overall health and well-being by Vata constitutions with or without food. For those with a dual constitution that includes Vata or a tridoshic constitution, it is an excellent formula for the Vata season, which in most parts of the world is autumn and early winter. This is the time when Vata gets aggravated. Healthy Vata contains herbs that help the system remain balanced throughout the season. The main ingredients are trikatu, triphla, giloy, nirgundi, and vatsnabh. All these help to pacifies Vata doshas. Vata is characterized by the properties of dry, cold, light, minute, and movement. All movement in the body is due to the properties of Vata. Pain is the characteristic feature of deranged Vata. Some of the diseases connected to unbalanced Vata are flatulence, gout, rheumatism, etc.
- Trikatu -150 mg
- Triphala – 400mg
- Giloy – 150mg
- Nirgundi -150mg
- Vatsnabh – 150mg
DESCRIPTION OF INGREDIENTS
This magical herb have immense health benefits towards rectifying all sorts of Pitta aggravating disorders like indigestion, constipation, burning sensation of hands and feet, fever, gout, fatigue, jaundice, diabetes, liver problems, general debility etc With strong antitoxic, anti-pyretic, anti-inflammatory, anti-gout, carminative, immunomodulatory, antioxidant and hematogenic properties, this classical medicine is an ultimate answer to all health anomalies
Trikatu helps to eliminate excess Kapha or mucous from the body, supports respiratory system, manages weight, helps to take out impurities or ama from the body, supports healthy detoxification, reduces swelling. It shows anti-inflammatory, analgesic, expectorant, antioxidant properties. This syrup is made up of equal parts of three herbs such as Pippali (Piper longum), Shunthi (Zingiber officinale), & Marich (Piper nigrum) that maintains the metabolism in the body. The regular use of this syrup balances the thyroxine hormone and treats hyperthyroidism naturally. It is an Appetizer and it improves digestion, supports normal gastric function, and normal circulation.
Triphala is an ancient herbal remedy contains equal parts of three herbs like T. Chebula, T.bellirica rox, and E. officinalis. These ingredients are very beneficial for digestive system, maintain bowel wellness, helps in abdominal bloating, and flatulence. Triphala Syrup is tridosha hara. It is used to detoxify the body and support the immune system. It is known for its antibacterial, antioxidant, and antiviral abilities. It is prescribed for treating fatigue and gastric distress, pneumonia, constipation, vaginal infections, and piles.
Arthritic pain is a condition in which pain is felt in the joints in both osteoarthritis or rheumatoid arthritis due to the aggravation of Vata dosha. Nirgundi helps in the management of this pain due to its Vata balancing property.
- Shudh Vatsnabh
Vatsnabh have properties like anti-arthritic , diaphoretic, diuretic, sedative, a nerve stimulator, analgesic, anti-inflammatory, antidote, and cardiac stimulant. These properties help to manage diseases like pyrexia, indigestion, anorexia, spleen disorders, gout, cough, Asthma, vision problems, night blindness, eye infections, inflammation, headache, sciatica, backache, and joint disorders.
Uses of Vata Balance tablet
- Helps to pacifies Vata doshas
- Used in the treatment of Vata disorders paralysis, Parkinson, bone deformities
- Helps to keep mind calm and stress-free
- Promotes healthy digestion
- Supports proper assimilation and absorption
- Stimulates appetite
- Lubricates intestines
Recommended dosage: Take 1 tablet twice daily with normal water
Chandigarh Ayurved Centre products are 100% safe and natural. MADE IN INDIA.
- Under the guidance of the MD Ayurveda expert, this product is formulated.
- Natural and herbal products for overall health.
- Free from preservatives and chemicals.
- 131 years of serving mankind through Ayurveda.
- Serving society 4th Generation in Ayurveda.